Food & Beverages

For the home cook who likes to create Indian inspired meals, Pataks Tikka Marinade is the ideal choice.

Wilkin and Sons Tiny Tip Raspberry Conserve is perfect for spreading on your toast, with your scones at afternoon tea, or thickly spread between two sponge cakes to make the perfect Victoria Sponge.

Mannochmore 11 Year Old 2011 vintage Speyside single malt  Scotch whisky. Single bourbon cask #CM298 bottled March 2023 by House of Macduff for the Golden Cask series. 279 numbered bottles.

Scotts Porage Oats are quite simply the original and best porridge oats. These Scottish-milled oats make a hearty, wholesome porridge that will warm you up on those cold winter mornings.

Lovers of orange chocolate really can't get enough of this Terrys Milk Chocolate Orange Bar.

Made from 95% peanuts, Sunpat is the peanut butter lover's choice.

Made with the finest fruit, you'll love Hartleys Best Raspberry Jam.

Chita SMWS G13.1 Japanese single grain whisky. Single cask Virgin oak puncheon distilled July 2011 and bottled 2014 by The Scotch Malt Whisky Society. Limited release of 622 bottles.

Loyd Grossman Red Thai Curry sauce is a fragrant fusion of sweet coconut cream and red chillies that will help you easily create a delicious and authentic Red Thai Curry at home.

This bag of Starburst Fruity Chews is packed with juicy, mouth-watering sweets with fruity flavours including strawberry, lemon, orange and cherry.

Trebor Softmints are the super fresh and chewy peppermint that is not only fun to eat, but can slay one's not-so-fresh breath in an instant.

Ardbeg 25 Year Old 1991 vintage Islay single malt Scotch whisky. Single cask refill hogshead bottled August 2016 by Hunter Laing & Co. for the Old & Rare Selection. Presented in a giant 1.5 litre Magnum bottle. This cask was selected for the export market. Only 30 numbered bottles.

These McVities Go Ahead Yogurt Breaks Forest Fruits are yet another great healthy snack from McVities.

This fine peppermint tea from Tetley is a refreshing and delicious drink, and can be enjoyed either hot or chilled.

North Port-Brechin 1981 vintage Highland single malt Scotch whisky. Rare expression of the lost Scottish distillery matured in refill American hogsheads and bottled 2004 by Gordon & MacPhail for the Connoisseurs Choice series.

Weetabix has been making healthy wholewheat cereals since 1932 and their Minis Chocolate Crisp are a tasty new addition to their range of breakfast cereals.

These Fox's Chocolate Viennese Melts are a truly indulgent snack-time experience.

A balance of fragrant Thai flavours, including spicy red chillies, galagal and lemongrass, Blue Dragon Thai Red Curry Paste is what you need to create delicious Thai food.

Everyone knows what Ryvita Crackerbread stands for: a delicious healthy snack that offers an alternative to much heavier bread. These Ryvita Originals are light and crispy, and contain hardly any fat or calories.

Carrs Table Water Biscuits are a classic that should be a standard addition to most kitchen food cupboards. These simple crackers are healthy and contain only 14 calories.

Triptee Orange & Malt Whisky Marmalade Fine Cut is a luxurious breakfast spread. The orange peel has been very finely cut to create a smoother texture, and the malt whisky adds an extra little kick to the flavour.

For those who like it hot and spicy, Sharwood's Hot Curry Powder is the perfect addition to many curries, sauces and dips.

Glen Grant 28 Year Old 1994 vintage Speyside single malt Scotch whisky. Single refill barrel bottled May 2022 by Hunter Laing & Co. for the Old & Rare Platinum series. 179 bottles.

Royal Brackla 9 Year Old 2013 vintage Speyside single malt Scotch whisky. Matured in 1st bourbon and re-charred hogsheads. Bottled 2023 by James Eadie for the Small Batch series. Featuring the 'King Charles In the Oak' label illustrated by James Hutcheson inspired by the pub owned by James Eadie.