Food & Beverages

Elevate your whisky experience with the Glenturret Triple Wood 2024 Release, a masterful blend of tradition and innovation. This exquisite Scotch whisky is matured in a harmonious combination of American oak, European oak sherry casks, and Bourbon barrels, resulting in a rich and complex profile that caters to both connoisseurs and new enthusiasts alike.

Start your day off in healthy fashion with Alpen No Added Sugar. This oat and wheat based cereal contains fruit, nuts and - as the name suggests - no added sugar!

Experience the sublime interplay of tradition and singular craftsmanship with the Macduff 11 Year Old 2012 vintage, presented under the prestigious Golden Cask series. Double matured in a Fino Sherry Hogshead #CM311 bottled February 2024  is a splendid expression of Macduff's renowned distilling prowess.

Cadbury's darkmilk formula provides a higher percentage of cocoa than their milk chocolate formula but less than their dark chocolate formula.

Pontefract Cakes are Haribo's answer to traditional liquorice - they contain the richly unique flavour of liquorice, all wrapped up in deliciously chewy sweets.

Discover the rich and robust character of Glenglassaugh Peated Port Wood Finish, a unique expression from the acclaimed Highland distillery. This single malt scotch is crafted with meticulously peated barley, delivering a smoky yet balanced flavour profile. It undergoes a distinctive maturation process in specially selected port casks, imparting layers of complexity to the whisky.

For a refreshing alternative to traditional sodas, try Belvoir Elderflower & Rose Cordial, a naturally delicious infusion.

Port Askaig 17 Year Old is an exquisite choice for those seeking an elegant and nuanced whisky experience. Its maturation in refill casks allows the distillate's true essence to shine, offering a sophisticated sip that reflects the rugged beauty of Islay. Perfect for both connoisseurs and those new to the world of fine Scotch, this whisky promises an unforgettable journey with every pour.

Glenrothes 17 Year Old 2006 vintage Speyside single malt Scotch whisky. Single refill hogshead #11355 bottled January 2024 by Hannah Whisky Merchants for the Lady of the Glen series. Just 48 numbered bottles. ‘Myosotis’ bottling - the Latin name for the ’Forget-Me-Not’ flower, is the perfect name for this bottling with such a low yield.

Salted Caramel Flipz are one of the most indulgent and delicious sweet treats ever to be launched by this famous and beloved brand.

Wessex Cobber bread flour is an award-winning product from the experts at Wessex Mill. It is a delicately flavoured malted bread flour made using soft malt pieces that are kind to your teeth.

Springbank 21 Year Old Campbeltown single malt Scotch whisky. Bottle code 13/01. Limited release from 2013.

A jar of Heinz Sandwich Spread is a great addition to the fridge - it can add some excitement and flavour to any sandwich. It can even be used on its own as a tasty sandwich filler.

Ellas Kitchen 6 Months Greek Yoghurt Berry is a delicious snack for babies.

Experience the refined elegance of Glenallachie 9-Year-Old 2014 Murray McDavid Benchmark, a UK exclusive single malt Scotch whisky. This extraordinary expression has been aged in Oloroso sherry hogshead casks, delivering a rich and layered flavour profile that reflects the artistry and heritage of the Glenallachie distillery. 343 bottlers from hogshead #9900113.

Blair Athol 13 Year Old 2010, bottled by Single Malts of Scotland, is a remarkable single malt that captures the character of this traditional Highland distillery. Distilled in 2010 and matured for 13 years in a refill barrel (#100636), this whisky boasts a harmonious balance of rich flavours and elegant complexity, showcasing the best of Blair Athol’s classic style. 209 bottles.

Brighten up your baked creations with Dr. Oetker Hundreds and Thousands, making cake decorating quick and easy.

Laphroaig Cairdeas Feis Ile 2021 Islay single malt Scotch whisky. Matured in 1st fill ex-bourbon casks before transferring to 2nd fill ex-Bourbon quarter casks and finally finishing in PX casks. Limited edition release for the Islay Festival 2021.

Maynards Wine Gums are one of Britain's most recognisable sweets. First launched by Charles Gordon Maynard in 1909, these chewy treats come in a selection of flavours including strawberry, orange and blackcurrant.

If you love Nando's sauce, you will love this little pack of spices too. There is Peri-Peri, a hint of lemon, garlic and a pinch of herbs. It will warm your heart, get your mouth tingling and leave you wanting more.

For the past 120 years, Dr Oetker has become a trusted brand with both professional pastry chefs and home bakers.

Laphroaig 1997 vintage Islay single malt Scotch whisky. Single cask #136 distilled January 1997 bottled 2009 for the Highgrove series.

Caol Ila 10 Year Old 2013 vintage Islay single malt Scotch whisky. Matured in 1st fill Oloroso Sherry Butts & Hogsheads bottled 2024 by Signatory Vintage for the Small Batch Edition 12th release.

Arran Amarone Cask Finish Island single malt Scotch whisky. Double matured in Amarone wine casks from Veneto region of Italy.